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Economics

Benchmarking

The physical and financial figures for the 2006/07 for the Greenmount Organic unit are represented in the following tables.

Cattle

 

2005 born
2006 born
2007 born
Weaning weight of Calves (KG) Heifers
371
331
307
Steers
379
345
312
Weaning date
03 April 2006
24 Feb 07 17 Jan 08
DLWG to weaning (KG) Heifers
1.03
1.11
1.08
Steers
1.25
1.2
1.13
Turnout weight (KG) Heifers
396
338
343
Steers
404
355
339
Turnout date 09 May 2006 24 Apr 07 14 May 08
DLWG birth to turnout (KG/day) Heifers
0.90
0.92
0.85
Steers
1.00
1.00
0.86
Carcass weight (KG) Heifers
299
300
Steers
349
348
DLWG birth to slaughter (KG/day) Heifers
0.92
0.89
Steers
0.95
0.91
Sale Price (£) Heifers
791
960
Steers
998
1131
Liveweight at slaughter (KG) Heifers
578
550
Steers
626
627
Gross margin £ per cow £
420
641
The gross margin per cow is in the top 10 percent of Northern Ireland benchmarked herds

Sheep

 
2005/06
2006/07
2007/08
Lambing %
185
182
190
Breed cross
Lleyn
Lleyn / Texel Llyen / Texel
Classification % E
0
0
1
Classification % U
18
15
27
Classification % R
82
83
72
Classification % O
0
2
0
Average deadweight (KG)
22.2
20.6
21.0
Average price/head (£)
£61
£57
£56
Gross margin per ewe £
£74
£69
£67

Crops  - 2006 harvest

  Winter Triticale Spring Oats Spring Oats / Peas Mix
Per ha
Per ha
Per ha
Grain Yield (t)
7.24
5.07
3.75
Organic Grain Value
1303
913
750
Straw Bales
30
30
40
Straw Value @ £15 / bale
450
450
600
Total Output Value / ha
1753
1363
1350
Total Variable Costs / ha
£71
£88
£141
Gross Margin £ / ha
£1,682
£1,275
£1,209
In comparison, the top 10 percent benchmarked figure for conventional spring barley crops in 2006 was £806/hectare and illustrates the potential that exists for growing organic crops for both home use and possible sale.
© DARD  2008